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Restaurant Assistant Manager-Red Robin Restaurant

Company: Red Robin
Location: Bloomington
Posted on: September 15, 2019

Job Description:

Restaurant Assistant Manager - Start at $50k+ /yrAt Red Robin our Restaurant Managers support and ensure that the restaurant operates within Red Robin International guidelines, while meeting/exceeding sales and profitability objectives established during the budgeting process.Responsibilities:

  • Ensure company policy and Brand Equity Standards are followed.
  • Optimize profits by controlling food, beverage and labor costs.
  • Hiring, training and developing new hourly team members.
  • Increasing sales by ensuring guest satisfaction and prompt problem resolution.
  • Maintain an overall management style in accordance with our established best practices.
  • Provide leadership and direction to all team members to ensure efficient operation.
  • Ensure food quality and availability.
  • Prepare and present hourly team member reviews.
  • Oversee and supervise all beverage purchasing.
  • Complete all tasks assigned by General Manager on time.Experience Preferred/Required:
    • 2+ years of Restaurant Management experience preferred.
    • HS degree or equivalent preferred
    • Has strong knowledge of commonly-used concepts, practices, and procedures in a restaurant.
    • Relies on experience and judgment to plan and accomplish goals.
    • Must have ability to accurately handle money, make change, process credit card transactions and have strong menu knowledge.
    • Performs a variety of tasks. A certain degree of creativity and latitude is required.
    • Must be 21 years of age.
    • Passion for the business and compassion for people.
    • Outstanding leadership and communication skills.
    • Ability to recruit, develop and motivate team members.
    • Must be able to create fun in a fast-paced and stressful environment.
    • Must be able to lift approximately 50 lbs.
    • Typically works under general supervision and reports to a GM.Red Robin is an Equal Opportunity & E-Verify Employer Associated topics: director food and beverage, floor manager, front end, general manager, gerente de cocina, night manager, partner, service manager, shift leader, supervisor

Keywords: Red Robin, Bloomington , Restaurant Assistant Manager-Red Robin Restaurant, Hospitality & Tourism , Bloomington, Indiana

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